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Walpurgis at Villa Anna


30 Apr - 30 Apr

Plats: Villa Anna

11:00-22:00

From 11:00 AM Herring Lunch
Tradition, good flavors, and a lovely atmosphere.

Smorgasbord served at the table,

Villa Anna’s own herring
Brantevik herring
Mustard herring
Sea buckthorn and juniper berry herring

Bleak roe herring

Rhubarb herring with ginger and ramson

Extras
Boiled potatoes with dill
Sour cream
Chopped red onion and chives
Crispbread
Sourdough bread
Butter
Cheese

Other delicacies
Toast Skagen with bleak roe
Old man’s mix 
Västerbotten pie

Salmontartar with ramsonmayonaise, marcona and pickled cucumber

Dessert
Créme brûlée with brownie, raspberry and caramelized hazelnuts

 

Smorgasbord table side including dessert SEK 425 per person
Dining room bookable times: 12:00-14:00, 12:30-14:30, 14:45-16:45, 15:15-17:15
Lindska Hall and Wine Cellar from 11:00-13:00 and 14:00-16:00

 

From 2:00 PM Jazz Concert on the premiere Villa Anna’s Outdoor Terrace

We hope for wonderful weather and a lovely day with you.
Live jazz, appetizers from the kitchen, foamy beer, bubbly, and delicious cocktails from the bar

On the veranda, we also serve appetizers, between 1PM and 5PM
Toast Skagen
Skagen mixture with bleak roe pickled onions and dill SEK 165
Soup
White asparagus soup with croutons and green asparagus SEK 165

 

From 6:00 PM Dinner at Villa Anna
Small menu SEK 795
Large menu SEK 995
Please book via the website. If you can’t find a table, we’ll be happy to assist you with your booking via info@villaanna.se”